I love restaurant weeks– the perfect time to try something (somewhere) new. During Brandywine Valley Restaurant Week, you can choose from over two dozen upscale eateries and eat from a prix fixe menu: $20 two course lunches, and dinner for $35 or $55 (some locations offer one or the other; some offer both).
Brandywine Valley Restaurant Week runs from September 15-21.
Participating restaurants include:
- Agave Mexican Cuisine
- Antica Restaurant & Wine Bar
- Back Burner Restaurant & Tavern
- Bardea Steak
- Brandywine Prime
- Cafe Mezzanotte
- Ciro Forty Acres
- Ciro Food & Drink
- Columbus Inn
- Del Pex Mexican Gastro Pub
- Dorcea
- Eclipse Bistro
- El Camino Mexican Kitchen
- Feby’s Fishery
- Harry’s Savoy Grill
- Hearth Kitchen
- Kid Shelleen’s Charcoal House & Saloon
- Krazy Kat’s Restaurant
- La Fia Bistro
- The Market Kitchen & Bar
- Merchant Bar
- Piccolina Toscana
- Taverna Rustic Italian
- The Quoin Restaurant
- Tonic Seafood & Steak
Menus and more information here.
